Catering Timbers Ludington

Timbers of Ludington would love to cater your next event, we offer upscale freshly prepared food at a reasonable value. Please call Timbers for details 231-425-3399 or contact the owner: 734-395-2128

Timbers has upstairs room available to rent for all occasions, this wonderful space has a second story deck overlooking the Lake Michigan marina.

Rent our private deck overlooking Lake Michigan, this space is an elevated view of the Badger and the lake Michigan marina.

Catch and Cook! – Schedule your catch to be cooked at Timbers, this is a great way to finish off a great day fishing. We work with several charters in the area.

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Advance ordering is required on all orders,

Just a few of our options, please call us to discuss your exact needs.
Direct contact: 734-395-2128

Beef options

*Filet Medallions (Two per guest) seasoned beef tenderloin medallions drizzled with bourbon demi.
Umami Steak Tips – Seasoned steak tips and sweet onions sautéed in butter with a punch of umami. Umami, sometimes referred to as savory, is the fifth taste, along with sweet, sour, bitter, and salty, that makes food delicious and satisfying.
Picanha Roast – Seasoned, slow roasted, then broiled, this cut of choice angus sirloin is sure to please. Served sliced with chimichurri sauce.  (Served medium)
*Timbers Prime Rib Slow roasted to perfection with an incredibly flavorful crust. Our chefs’ own signature recipe. Served with choice of one side. Available in 12oz cuts.
Roast Beef- Seasoned, slow roasted, then broiled, this cut of choice angus sirloin is sure to please. Served sliced with gravy.
Picanha Roast – Seasoned, slow roasted, then broiled, this cut of choice angus sirloin is sure to please. Served sliced with chimichurri sauce.  (Served medium)
Timbers USDA
Prime Filet
USDA Prime NY Strip
Meat Loaf
Pot Roast


Pork Options
Apple Bourbon Glazed – Pork Chop Grilled pork ribeye glazed with a made to order apple bourbon sauce.

Chicken options
Chicken Fettuccini Alfredo – Fettuccini with tender chicken breast in a creamy alfredo sauce.
Chicken Marsala– braised chicken breast served in marsala sauce.  
Chicken Choices: Baked, BBQ, Broasted, Garlic Herb and Lemon Pepper

Pasta options
Mac and Cheese – Penne pasta tossed in a sharp white cheddar cheese sauce topped with Romano/parmesan blend
Spinach Basil Chicken Penne – Chicken breast, spinach, fresh basil sautéed in garlic herb butter tossed in a tomato cream sherry sauce.

Seafood Options
Norwegian Salmon – Choice of | broiled | blackened | house-made teriyaki glazed | apricot herb glazed.
Baked Cod – Seasoned Atlantic cod loin baked to perfection.

Side Dish
Mashed Potato – Redskin and Yukon gold mashed with butter, roasted garlic and feta cheese.
Roasted Redskins Redskin potatoes cubed, seasoned and roasted to perfection.
Baked Potato – With butter and sour cream.
Sautéed Spinach – With roasted garlic, onions, and tomato.
Sautéed Mushrooms A blend of seasoned button and cremini mushrooms.
Steamed Broccoli – lightly seasoned.
Summer Squash – lightly seasoned and sauteed. 
Mac & Cheese – House made.  

Salads
Caesar Salad – Romaine tossed with Caesar dressing and topped with shredded romano, red onion and garlic croutons
House Salad – Mixed baby greens, tomato, red onion, cucumber, sharp white cheddar and garlic croutons.

vegetables
Platters

Green Beans Almondine
Honey Glazed Carrots
Vegetable Medley
Greek Style Potatoes
Seasoned Red Skin Potatoes
Baked Beans
 

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VEGETABLE PLATTER & FRUIT PLATTER


CHEESE + CRACKER PLATTER

Weddings, receptions or work parties at Timbers of Ludington!


Salad Choices: Toss, Greek, Antipasto, Michigan Cherry, Caesar, Cobb, Potato Salad, Pasta salad

Dressings: Greek, Ranch, Raspberry, French, 1000 Island, Honey Mustard, Poppy Seed, Caesar 

Green Beans Almondine, Honey Glazed Carrots, Vegetable Medley, Greek Style Potatoes, Seasoned Red Skin Potatoes, Baked Beans, Corn, Broccoli, and MORE!

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Chicken –
Braised chicken breast served in marsala sauce.
Oven Roasted Chicken.
Chicken Piccata.
BBQ Chicken
Champagne Chicken

Sausage
Italian Sausage with Peppers & Onions.

Side Dish
Roasted Redskins Redskin potatoes cubed, seasoned, and roasted to perfection.
Green Beans
Baked Potato
Garlic Mashed
Summer Squash & Zucchini
Pasta Salad
Spaghetti & Meatballs
Spaghetti

Salads
Cesar
House
Greek
Michigan

House Made Desserts
Tiramisu
Cheesecake (6) 
Pudding cups.
Cake
Themed Parties

Mexican Fiesta
Create your own toco party.
Fiesta choice is accompanied with:
Refried beans with melted cheese
Spanish rice

Chips
Warm flour tortillas
Taco shells
Chopped tomatoes
Chopped onions
Grated cheese
Shredded lettuce
Sour cream
Black olives
Fresh salsa

Greek Feast
Opa! A Taste of Greek

Roasted Bone in chicken breast
with oregano & herbs
Gyros meat with tzatziki sauce & pitas
Side, choice of:
Oven roasted potatoes or rice pilaf

Greek Salad
Tossed with tomatoes, cucumbers, onion, pepper rings, beets, olives, & traditional feta cheese
Hard crusted Greek bread & butter

Southern Favorites
Pulled pork or Smoked beef brisket
Mini sliced slider buns
BBQ chicken Breasts
Homemade Mac & cheese
Creamy cole slaw
Golden, Original & Sweet BBQ Sauce
Northern style corn bread

South of the Border Fajita Bar
Seasoned steak with grilled peppers & onions
Chicken breast with grilled peppers & onions
Mexican rice
Vegetarian taco salad
Toppings include:
cheddar cheese
sour cream,
salsa,
guacamole
Warm tortillas
*Add a Southwest Station
seven layer dip, pico de gallo, nacho chips & hot queso Olé!

Italian Buffet
Take your guests on a Roman holiday with a taste treat of Italian favorites!

Chicken Marsala
fresh mushrooms, onions, & marsala wine sauce
Italian Sweet Sausage With bell peppers & onions
Roasted Herbed Parmesan Potatoes
Penne Pasta Marinara
Antipasti Insalata Mixed greens, cubed ham, cheese, &
salami tossed in a zesty dressing
Fresh Italian Bread & Olive Oil

Caribbean Buffet
Treat your guess to the taste of the tropics!

Jamaican jerk chicken kabobs
Island spice shrimp skewers
Tropical white rice and beans
Kiwi mandarin salad
Fresh fruit salad
Northern style corn bread

Bavarian Buffet
Chicken Schnitzel
Topped with a bacon cream sauce
Bratwurst meatballs simmered in Gouda cheese fondue
Smoked sausage & Kraut
Warm German potato salad
Harvest salad
Pretzel rolls
Asian Buffet

Hop on the Orient Express!
Beef Sate With wasabi ginger sauce
Generals Tso’s chicken
Fried rice
Szechuan green beans
Asian slaw Bok choy, bean sprouts & ginger vinaigrette
Rolls & butter